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Cinnamon raisin sourdough, with natural yeast. Artisan loaf with brown crusty, deep cinnamon flavour after 16hours of fermentation.  

 

Ingredients: Wheat Flour, natural yeast, water, himalayan salt, raisin, cinnamon, raw sugar, vegetable oil.

Cinnamon Raisin Sourdough Artisan Batard

SKU: HB1036
S$7.50Price
    1. Products sold are non refundable.
    2. Products are homebaked using halal ingredients, utensils & equipments. 
    3. Price change without prior notice.
    1. Self collection available at baker's venue, let us know your preferable date & time to collect.
    2. Delivery charges apply $12 per trip.

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