Cinnamon raisin sourdough, with natural yeast. Artisan loaf with brown crusty, deep cinnamon flavour after 16hours of fermentation.
Ingredients: Wheat Flour, natural yeast, water, himalayan salt, raisin, cinnamon, raw sugar, vegetable oil.
Cinnamon Raisin Sourdough Artisan Batard
SKU: HB1036
S$7.50Price
- Products sold are non refundable.
- Products are homebaked using halal ingredients, utensils & equipments.
- Price change without prior notice.
- Self collection available at baker's venue, let us know your preferable date & time to collect.
- Delivery charges apply $12 per trip.